Vegusto No-Moo Mild-Aromatic (Cheddar Alternative) (200g)

Vegusto No-Moo Mild-Aromatic (Cheddar Alternative) (200g)
Price €6.99
€7.46
Qty:
IN STOCK

Winner of the FAIR Trophy for the best free-from food 2012

Also Joint Winner in the Plant (soya, rice,oat, nut) 'milk', spread and 'cheese' category at the FreeFrom Awards 2012

Like its name suggests this vegan, non-dairy alternative to cheese is deliciously mild, aromatic with a natural cheese flavour. The No-Moo, mildly-aromatic is a pale yellow and semisoft vegan cheese similar to ‘Gouda’. Although it is without garlic it is truly cheesy.


No-Moo, mildly-aromatic grates and slices well and an excellent cheese in salads or as a snack on a cracker The No-Moo softens when heated and yet won’t melt. On Macaroni cheese or Gratins it forms a delicious golden brown crust.

Ingredients: water, vegetable oils and fats (non-hydr.), fruit juice, potato starch, rice flour, yeast, nut butter, rock salt, flavour (vegetable), carrageen, spices, antioxidant (ascorbic acid), colour (turmeric)

Nutrition facts (100 g): Energy: 1338 kJ / 322 kcal, Protein: 4.9 g, Carbohydrates: 24.4 g, Fats: 22.3 g

 

If not refrigerated, all Vegusto products can be kept unopened outside of the fridge for up to 5 days at cool temperature.

Once opened, they should be keep refrigerated and consumed within 2 weeks of opening.

 

 

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